If any of you know my hubby, then you know his love for meat.... eating meat... wait this isn't sounding so great. Anyway, if he had a choice for dinner he would rotate steak, hamburgers or bacon/sausage/hamburger/peperoni pizza for dinner every night.
Found this recipe online I think......
1 pound beef
1 4oz can or 1 cup fresh mushrooms
1/2 cup & 2 tbls bread crumbs
4 bacon strips
1/2 tsp minced garlic
1/2 tsp salt
1 tsp parsley
1/2 tea Basil
1/2 tsp thyme
1/2 onion, chopped
1 cup mozz cheese
1 8oz can tomato sauce
Pre-heat oven to 375
-Drain mushroom juice in cup & add water to = 1 cup liquid. ( fresh mushrooms use water)
-Fry bacon, drain and crumble (quick tip: you can use bacon bits)
Combine beef, 1/2 cup breadcrumbs, egg, mushroom juice, mushrooms, garlic and salt - form in 8x12 inch rectangle. Then top with parsley, basil, 2 tbs breadcrumbs, bacon, onion and cheese. Finally roll meat into a 8 inch wide loaf.
Bake for 60 mins. Pour tomato sauce over and then cook for additional 15 mins. Let cool and serve!
*Check back tomorrow, I'll be doing my 1st ever give away!!!
Keep on Cooking!!!