Sunday, October 4, 2009

Twist on the toast.....

French Toast Sunday.....

I'm not a huge breakfast person, but when I have the time(haha right?)I enjoy making french toast... but the out come all depends on what I have in the kitchen.... my fav is to make it with:

- Oatmeal bread, 4 slices
- 2 Organic eggs with omega 6
- Milk, about 1/2 cup
- 1 Tbs vanilla
- 1/2 tsp of cinnamon
- sprinkle of brown sugar

Whisk eggs, milk, vanilla, cinnamon and brown sugar together and pour onto a flat baking pan or plate. Dip bread in mixture on both sides, then throw on med heat skillet for about 1 min on both sides.

I love to top with raspberries, blue berries or bananas... of course a little syrup too! My hubby likes the sweet syrup and choco sauce on his.
Try this for a quick weekend meal or cut all ingredients in half for a single week day prep & cook time 15 mins.

Keep on cooking!!

1 comment:

  1. Hey..I just wanted to say hi and thanks for following my blog!! I do a cooking post once a week on my blog..I started doing it to get me to cook more..the cooking more part hasn't really worked though.:-) Anyway, you have some yummy recipes going on..
    Welcome to the world of blogging!!!